Wednesday, April 7, 2010

BLAH

Hello blog! Its been a couple of days but I'm back. Well my quest to stop buying junk has commenced. I think Ghandi would be proud. I did purchase two house plants. Since having the baby the body confidence has gone down a bit, so when I want to purchase things its mostly for the house. The house size always stays the same and its rare that I look at something and feel bad about it.

So easter came and went and I cooked a very large Ham for the family. Yay for me but at the same time, I have to eat ham for the rest of this week. BLAH. Tonight we are having....
HAM FRIED RICE

Ingredients

  • 2 teaspoons cooking oil
  • 2 eggs, beaten
  • 2 teaspoons cooking oil
  • 2 cloves garlic, minced
  • 4 cups cold, cooked white rice
  • 1 tablespoon soy sauce
  • 1/4 pound diced cooked ham

Directions

  1. Heat 2 teaspoons oil in a skillet; cook the eggs in the hot oil until set, 3 to 5 minutes. Cool and slice into thin ribbons; set aside.
  2. Heat 2 more teaspoons oil in a large skillet; fry the garlic in the oil, mashing it while frying until light brown and almost crispy, about 5 minutes. Add the rice and mix thoroughly until it is well blended with the garlic. Add the soy sauce and mix again; cook for 2 minutes. Stir the ham into the mixture; cook and stir another 5 minutes. Fold the sliced egg into the mixture and cook until hot, about 3 minutes.            Anyway I gotta go. Today is such a blah day. 

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